Dinner for 5
Crispy Baked Chicken Thighs
Bone-in chicken thighs are coated with seasoned baking powder and roasted until the skin is crisp and the meat is tender.
$5.16for 4 servings
$1.29 per serving$5.16 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Photo: carlsbadcravings.com
- 60 minstart to table
- Mediumdifficulty
- 5servings (the source says 8, which counts pieces)
- $typical cost tier
AmericanDairy-freeGluten-freeHigh-proteinBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Chicken thighs, bone-in or boneless$2.29/lb typical | 2.5 lb | $5.72Typical price |
| Total for the servings shown | $6.45 | |
Pantry staples you likely have
Olive and cooking oilBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 8 bone-in chicken thighs
- olive oil for drizzling (optional)
- 1 1/2 tbsp baking powder
- 2 tsp each paprika
- 1 1/2 tsp each chili powder
- 1 tsp each dried oregano
- 1/2 tsp each dried thyme
Steps
- Heat the oven to 425 F and line a large baking pan.
- Mix the baking powder, paprika, chili powder, oregano, thyme, salt, and pepper.
- Pat the chicken thighs dry and coat them evenly with the seasoning.
- Place the thighs skin-side up in the pan.
- Bake for 45 to 50 minutes, until the thickest thigh reaches 165 F.
- Rest the chicken for 5 minutes before serving.
Swaps
- Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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