Dinner for 4
Crispy Garlic Chicken Thighs
$6.98for 415 minServes 4
Skinless chicken thighs sear until crisp, then simmer briefly with white wine, garlic, and butter for a quick skillet meal.
Photo: recipetineats.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken thighs, bone-in or boneless$2.29/lb typical | 1.55 lb | $3.53Typical price |
 | Butter$0.40/oz typical | 1 oz | $0.35Typical price |
 | Garlic$0.75 each typical | 2 | $1.50Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.19Typical price |
| Total for the servings shown | $6.98 | ||
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Salt and pepperOlive and cooking oilWine, beer and spirits
Not included in the cost.
Swaps
- Swap Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 15 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanLow-carbHigh-proteinBudgetFamilyDinners
$1.75 per serving$6.98 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 700 g / 1.2 lb skinless boneless chicken thighs
- 1 tsp garlic powder
- salt and pepper
- 1 tbsp olive oil
- 1/2 cup / 125 ml dry white wine
- 25 g / 2 tbsp unsalted butter
- 2 large garlic cloves
- finely chopped parsley (optional)
Steps
- Season the chicken thighs with garlic powder, salt, and pepper.
- Heat the olive oil in a 12-inch skillet over medium-high heat and sear the chicken for 4 minutes per side.
- Add the white wine and garlic, cover the skillet, and simmer for 3 minutes.
- Uncover, add the butter, and cook for 1 minute while spooning the sauce over the chicken.
- Check that the thickest thighs reach 165 F before removing the skillet from the heat.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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