Dinner for 4
Curry Ramen
$15.85for 430 minServes 4
Ground pork, curry, coconut milk, mushrooms, bok choy, and noodles simmer in a rich ramen broth.
Photo: themodernproper.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Ground pork, 1 lb$4.49/lb typical | 1 lb | $4.49Typical price |
 | Garlic, a little$0.75 each typical | a little | $0.08Typical price |
 | Fresh ginger, a little$0.40/oz typical | a little | $0.07Typical price |
 | Coconut milk, 1 oz$0.14/oz typical | 1 oz | $0.14Typical price |
 | Broth, 66 oz$0.07/oz typical | 66 oz | $4.65Typical price |
 | Mushrooms, 4 oz$0.40/oz typical | 4 oz | $1.60Typical price |
 | Bok choy and napa cabbage, 0.5 lb$1.99/lb typical | 0.5 lb | $0.99Typical price |
 | Green onions, 0.5$1.19 each typical | 0.5 | $0.68Typical price |
 | Ramen and Asian noodles, 3 oz$0.18/oz typical | 3 oz | $0.54Typical price |
 | Eggs, 4$0.30 each typical | 4 | $1.20Typical price |
 | Nuts and seeds, 0.25 oz$0.70/oz typical | 0.25 oz | $0.17Typical price |
| Total for the servings shown | $15.85 | ||
Pantry staples you likely have
Asian sauces and pastesDried herbs, spices and seasoning blendsSoy sauceSalt and pepper
Not included in the cost.
- 30 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
JapaneseDairy-freeHigh-proteinFamilyLunchesDinnersCold-weather comfortWinter
$3.96 per serving$15.85 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb ground pork
- 2 tbsp toasted sesame oil
- 1 tbsp minced garlic
- 2 tsp minced peeled fresh ginger
- 2 tsp red curry paste
- 2 tsp yellow curry powder
- 1 14- can coconut milk
- 8 cups chicken stock
- 2 tbsp soy sauce
- 4 oz shiitake mushrooms
- 2 baby bok choy
- 4 green onions
- 3/4 tsp sea salt
- 3 packs ramen noodles
- 4 soft boiled eggs
- chili flakes (optional)
- sesame seeds (optional)
Steps
- Cook the ground pork in a large pot over medium heat for 6 minutes, until it reaches 160°F.
- Stir in the sesame oil, garlic, ginger, curry paste, and curry powder, then cook for 2 minutes.
- Add the coconut milk, chicken stock, and soy sauce, then simmer for 10 minutes.
- Add the mushrooms and bok choy, then simmer for 4 minutes.
- Add the ramen noodles and cook for 4 minutes, until tender.
- Season with salt and chili flakes, then top with green onions, sesame seeds, and soft-boiled eggs.
Main ingredient on sale this week? See what to make with ground pork on sale.
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