Dinner for 4

Currywurst with Wedge Fries

Name: Currywurst with Wedge Fries
Total time: 40 min
Yield: 4 servings
Cuisine: German
Ingredients: 3 large baking potatoes; 1 tbsp oil; 2 tsp dill; 1 tsp salt; 1 lb tomatoes; 1 tsp salted butter; 1 onion; 2 tbsp curry powder; 1 tbsp paprika; 3 tbsp sugar; 2 tbsp red wine vinegar; 1 lb bratwurst

Bake dill-seasoned potato wedges while simmering curry tomato sauce and bratwurst for a warm German-style dinner.

Typical price

$10.56for 4 servings

$2.64 per serving$10.56 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: curiouscuisiniere.com

40 minstart to table
Mediumdifficulty
4servings as written
$$typical cost tier

German Budget Family Dinners

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Potatoes$0.99/lb typical	1.65 lb	$1.62Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.03Typical price
Fresh tomatoes$1.99/lb typical	1 lb	$1.99Typical price
Butter$0.40/oz typical	a little	$0.07Typical price
Onions$1.29/lb typical	0.4 lb	$0.52Typical price
Bratwurst and other fresh sausage$4.99/lb typical	1 lb	$4.99Typical price
Total for the servings shown		$10.56

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Sugar and brown sugarWine, beer and spirits

Not included in the cost.

Ingredients

3 large baking potatoes
1 tbsp oil
2 tsp dill
1 tsp salt
1 lb tomatoes
1 tsp salted butter
1 onion
2 tbsp curry powder
1 tbsp paprika
3 tbsp sugar
2 tbsp red wine vinegar
1 lb bratwurst

Steps

Heat the oven to 425 F and cut the potatoes into wedges.
Toss the wedges with oil, dill, and salt, then spread them on a large baking sheet.
Bake the potatoes for ten minutes, add the bratwurst, and bake for twenty to twenty-five minutes until the sausage reaches 160 F and the potatoes are tender.
Melt the butter in a medium saucepan over medium heat, add the chopped onion, and cook for five minutes.
Add the tomatoes, curry powder, paprika, sugar, and vinegar, then simmer for fifteen minutes until thickened.
Slice the cooked bratwurst and coat it with the curry sauce.

Swaps

Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
Onions for Red onionsabout $0.20/lb more at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices