Appetizer for 4
Dominican Fried Bakes
These soft, lightly sweet dough rounds fry in vegetable oil until golden and crisp outside.
Typical price
$5.07for 4 servings
$1.27 per serving$5.07 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: TheMealDB
- 35 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
CaribbeanVegetarianBudgetAppetizersSnacks
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Milk$0.04/oz typical | 17 oz | $0.68Typical price |
| Butter$0.40/oz typical | 0.75 oz | $0.30Typical price |
| Total for the servings shown | $5.07 | |
Pantry staples you likely have
FlourBaking powder and sodaSugar and brown sugarOlive and cooking oil
Not included in the cost.
Ingredients
- 4 cups all purpose flour
- 1 tbsp baking powder
- 1 tbsp salt
- 1/2 tbsp sugar
- 2 cups milk
- 1 1/2 tbsp butter
- 2 cups vegetable oil
Steps
- Mix flour, baking powder, salt, and sugar in a large bowl.
- Warm the milk and butter in a saucepan until the butter melts.
- Stir the warm milk mixture into the flour to make a soft dough, then rest it for 10 minutes.
- Divide the dough into 8 pieces and flatten each piece into a round.
- Heat the vegetable oil in a deep skillet to 350 F.
- Fry the rounds in batches for 3 to 4 minutes per side until golden, then drain.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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