Appetizer for 4
Frijoles Puercos
Pinto beans and chorizo cook together with jalapeños and melted Muenster cheese for a warm dip.
Typical price
$3.55for 4 servings
$0.89 per serving$3.55 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: mexicoinmykitchen.com
- 30 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Canned beans$0.09/oz typical | 13 oz | $1.17Typical price |
| Bratwurst and other fresh sausage$4.99/lb typical | 0.2 lb | $0.94Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 2 oz | $0.80Typical price |
| Poblano and other fresh chiles$0.60 each typical | 0.25 | $0.15Typical price |
| Butter$0.40/oz typical | 0.5 oz | $0.20Typical price |
| Tortilla chips$0.22/oz typical | 1 oz | $0.22Typical price |
| Total for the servings shown | $3.55 | |
Pantry staples you likely have
Salt and pepperRelish, dressings, steak sauce
Not included in the cost.
Ingredients
- 2 cups cooked pinto beans with a little bit of its broth
- 3 oz chorizo
- 2 oz muenster cheese
- 1 tbsp pickled jalapeños chopped
- 1 tbsp butter
- salt to season
- hot bottle sauce
- and tortilla chips or freshly made flour tortillas
Steps
- Cook the chorizo in a 10-inch skillet over medium heat for 8 minutes, breaking it apart until it reaches 160 F.
- Stir in the beans, broth, butter, jalapeños, salt, and hot sauce, then simmer for 10 minutes.
- Mash the bean mixture lightly and spread it evenly in the skillet.
- Top with Muenster cheese, cover, and cook for 5 minutes until melted.
- Serve with tortilla chips or flour tortillas.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices
Main ingredient on sale this week? See what to make with bratwurst and other fresh sausage on sale.
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