Salefork
Home / Recipes / Italian

Dinner for 2

Goat Cheese Risotto

Arborio rice cooks slowly with stock, wine, vegetables, butter, and goat cheese until creamy.

$4.29per serving $$$
40 minstart to table
2servings

ItalianDinners

Ingredients

  • 4 tbsp unsalted butter
  • 1 large red bell pepper
  • 1 large shallot
  • 3 1/2 cloves garlic
  • 1 cup arborio rice
  • 1/2 cup dry white wine
  • 3 1/4 cups low-sodium chicken stock
  • to taste kosher salt and ground black pepper (optional)
  • 4 oz goat cheese

Steps

  1. Warm the chicken stock in a saucepan over low heat.
  2. Melt 2 tablespoons of butter in a wide skillet over medium heat, then cook the bell pepper and shallot for 5 minutes.
  3. Add the garlic and rice, and stir for 2 minutes.
  4. Pour in the wine and cook for 2 minutes, until mostly absorbed.
  5. Add the warm stock 1 cup at a time, stirring until absorbed before each addition, for 20 to 25 minutes.
  6. Stir in the remaining butter, goat cheese, salt, pepper, and lemon juice, then cook for 2 minutes.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this