Side dishe for 4
Green Beans With Pine Nut Butter
Green beans simmer briefly, then finish in browned butter with toasted pine nuts and cherry tomatoes.
Typical price
$4.80for 4 servings
$1.20 per serving$4.80 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 9 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
MediterraneanVegetarianGluten-freeLow-carbBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Green beans$2.49/lb typical | 1 lb | $2.49Typical price |
| Butter$0.40/oz typical | 2 oz | $0.80Typical price |
| Nuts and seeds$0.70/oz typical | 1.25 oz | $0.79Typical price |
| Cherry and grape tomatoes$0.30/oz typical | 2.5 oz | $0.72Typical price |
| Total for the servings shown | $4.80 | |
Ingredients
- 1 lb green beans
- 1/4 cup butter
- 4 tbsp pine nuts
- 4 cherry tomatoes
- 2 cups water
Steps
- Bring 2 cups water to a boil in a large pot over high heat for 2 minutes.
- Add the green beans and cook for 4 minutes until bright green and tender-crisp.
- Melt the butter in a large skillet over medium heat for 1 minute.
- Add the pine nuts and cook for 1 minute until lightly toasted.
- Drain the beans, add them with the tomatoes, and toss in the skillet for 1 minute.
Swaps
- Green beans for Broccoliabout $0.50/lb less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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Collections with this recipe
Vegetarian Mediterranean 30-minute side dishes 87Gluten-free Mediterranean 30-minute side dishes 43Low-carb 30-minute side dishes 339Vegetarian Mediterranean side dishes 140