Side dishe for 4

Grilled Asparagus Feta Salad

Name: Grilled Asparagus Feta Salad
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb very thick asparagus; 3 tbsp extra-virgin olive oil; 1/4 tsp salt; 1/4 tsp freshly ground black pepper; 1 lemon; 1 tbsp freshly squeezed lemon juice; 3 oz feta cheese

$9.18for 415 minServes 4

Thick asparagus grills until tender, then combines with lemon, olive oil, black pepper, and crumbled feta.

Photo: onceuponachef.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Asparagus$3.49/lb typical	2 lb	$6.98Typical price
	Lemons and limes$0.60 each typical	1	$0.60Typical price
	Juice, soda and mixers$0.04/oz typical	0.5 oz	$0.02Typical price
	Swiss, provolone, gouda$0.40/oz typical	3 oz	$1.20Typical price
Total for the servings shown		$9.18

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper

Not included in the cost.

15 minstart to table
Easydifficulty
4servings as written
$$typical cost tier

American Vegetarian Gluten-free Budget Side dishes Lunches Grill No-cook Summer grilling Spring Summer

Typical price

$2.30 per serving$9.18 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb very thick asparagus
3 tbsp extra-virgin olive oil
1/4 tsp salt
1/4 tsp freshly ground black pepper
1 lemon
1 tbsp freshly squeezed lemon juice
3 oz feta cheese

Steps

Heat a grill to 425 F and toss the asparagus with 2 tablespoons olive oil, salt, and pepper.
Grill the asparagus for 8 to 10 minutes, turning often, until tender and lightly charred.
Whisk the remaining olive oil with lemon juice in a small bowl.
Arrange the grilled asparagus on a platter and drizzle it with the lemon dressing.
Crumble the feta over the asparagus and serve warm.