Appetizer for 4
Grilled Avocados
Ripe avocado halves are seasoned, grilled until marked, and topped with pico de gallo.
$3.23for 4 servings
$0.81 per serving$3.23 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: thekitchenmagpie.com
- 10 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeBudgetAppetizersSnacksGrillSummer grillingSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Avocados$1.29 each typical | 2 | $2.58Typical price |
| Tortilla chips$0.22/oz typical | 1 oz | $0.22Typical price |
| Total for the servings shown | $3.23 | |
Pantry staples you likely have
Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 2 ripe avocados
- 1/4 cup olive oil
- 1/4 tsp chili powder
- 1/4 tsp cumin
- tortilla chips
Steps
- Heat a grill to medium-high heat.
- Halve the avocados and remove their pits.
- Brush the cut sides with olive oil and season them with chili powder and cumin.
- Grill the avocados cut-side down for 3 to 4 minutes until marked and warmed.
- Top the grilled avocados with pico de gallo and serve with tortilla chips.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
Collections with this recipe
Vegetarian American 30-minute appetizers 285Dairy-free American 30-minute appetizers 187Vegan American 30-minute appetizers 79Vegetarian 30-minute appetizers 475