Breakfast for 2
Ham Egg Cheese Pockets
Soft tortillas hold ham, cheese, and eggs before baking into warm, sealed pockets with firm cooked filling.
$6.09for 4 servings
$1.52 per serving$6.09 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: recipetineats.com
- 28 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
AmericanKid-friendlyBudgetBreakfastsHolidayBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tortillas$0.30 each typical | 2 | $0.60Typical price |
| Ham$3.99/lb typical | 0.3 lb | $1.15Typical price |
| Cheddar and shredded cheese$0.30/oz typical | 2.25 oz | $0.70Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Total for the servings shown | $3.05 | |
Ingredients
- 2 soft large wraps / tortillas
- 130 g / 3.5-5 oz ham slices
- 4/7 cups grated cheddar or tasty cheese
- 2 eggs
Steps
- Heat the oven to 375 F and line a baking sheet with cooking oil.
- Place the ham, cheese, and eggs in the center of each tortilla.
- Fold each tortilla into a sealed pocket and place both pockets seam-side down on the baking sheet.
- Bake for 20 minutes, until the tortillas are lightly browned and the eggs are firm.
- Rest the pockets for 3 minutes before cutting them open.
Swaps
- Cheddar and shredded cheese for Mozzarellaabout the same price
- Tortillas for Pita or naanabout $0.25/each more at typical prices
Main ingredient on sale this week? See what to make with ham on sale.
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