Side dishe for 8
Herb Bread Stuffing
Toasted bread, buttery vegetables, garlic, herbs, broth, and eggs bake into a savory stuffing casserole.
Typical price
$6.14for 4 servings
$1.54 per serving$6.14 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: cafedelites.com
- 80 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanBudgetSide dishesThanksgiving on a budgetFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Sandwich bread$2.49 each typical | 1.25 | $2.99Typical price |
| Butter$0.40/oz typical | 8 oz | $3.20Typical price |
| Onions$1.29/lb typical | 1 lb | $1.29Typical price |
| Celery$2.29 each typical | 0.5 | $1.15Typical price |
| Garlic$0.75 each typical | 0.5 | $0.45Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | 0.5 | $0.75Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.39Typical price |
| Broth or stock$0.07/oz typical | 21 oz | $1.45Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Total for the servings shown | $12.29 | |
Pantry staples you likely have
Salt and pepper
Not included in the cost.
Ingredients
- 24 oz bread cubes
- 1 cup unsalted butter
- 2 large onions
- 2 cups celery
- 6 cloves garlic
- salt and pepper (optional)
- 3 tbsp fresh sage
- 3 tbsp fresh parsley
- 3 tbsp fresh rosemary
- 2 1/2 cups chicken stock
- 2 large eggs
- 1/3 cup fresh herbs
Steps
- Heat the oven to 350°F and grease a 9-by-13-inch baking dish with cooking oil.
- Melt the butter in a large skillet over medium heat and cook the onions, celery, and garlic for 12 minutes.
- Stir the bread cubes, cooked vegetables, sage, parsley, rosemary, fresh herbs, salt, and pepper together in a large bowl.
- Whisk the chicken stock and eggs together, then mix them into the bread mixture.
- Spread the stuffing in the baking dish and bake for 45 minutes, until the center reaches 165°F and the eggs are firm.
- Rest the stuffing for 10 minutes before serving.
Swaps
- Onions for Red onionsabout $0.20/lb more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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