Dinner for 4

Hoisin Chicken Broccoli Stir-Fry

Name: Hoisin Chicken Broccoli Stir-Fry
Total time: 30 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 1 lb skinless and boneless chicken thigh fillets; 1/3 cup hoisin sauce; 2 cloves garlic; 1 brown onion; 1 tbsp rice wine vinegar; 1 tbsp soy sauce; 1/2 tsp ground ginger; 1 tbsp sesame oil; 1 red capsicum/bell pepper; 4 cups broccoli florets; 2 tsp cornflour; 2 tbsp water; 4 large eggs; 1 tsp soy sauce; 1 tsp sesame oil

$7.65for 430 minServes 4

Chicken, broccoli, peppers, and onions stir-fry with hoisin sauce, while seasoned eggs cook alongside.

Photo: cafedelites.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Chicken thighs, 1 lb$2.29/lb typical	1 lb	$2.29Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Bell peppers, 0.4 lb$2.49/lb typical	0.4 lb	$0.93Typical price
	Broccoli, 0.75 lb$1.99/lb typical	0.75 lb	$1.49Typical price
	Cornmeal, a little$0.08/oz typical	a little	$0.02Typical price
	Eggs, 4$0.30 each typical	4	$1.20Typical price
Total for the servings shown		$7.65

Swaps

Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Soy sauceAsian sauces and pastesDried herbs, spices and seasoning blends

Not included in the cost.

30 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Chinese Dairy-free High-protein Budget Family Lunches Dinners Back to school

Typical price

$1.91 per serving$7.65 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 lb skinless and boneless chicken thigh fillets
1/3 cup hoisin sauce
2 cloves garlic
1 brown onion
1 tbsp rice wine vinegar
1 tbsp soy sauce
1/2 tsp ground ginger
1 tbsp sesame oil
1 red capsicum/bell pepper
4 cups broccoli florets
2 tsp cornflour
2 tbsp water
4 large eggs
1 tsp soy sauce
1 tsp sesame oil

Steps

Whisk the hoisin sauce, garlic, vinegar, one tablespoon soy sauce, ginger, cornflour, and water in a bowl.
Beat the eggs with the remaining soy sauce and sesame oil, then scramble them in a large skillet over medium heat for 3 minutes.
Transfer the eggs to a bowl, heat the sesame oil in the skillet, and cook the onion and pepper for 4 minutes.
Add the chicken and cook for 7 minutes, stirring often, until it reaches 165 F.
Add the broccoli and sauce, cover the skillet, and cook for 5 minutes until the broccoli is tender.
Return the eggs to the skillet, stir for 1 minute, and remove from the heat.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.