Dinner for 4
Honey Sriracha Chicken Skewers
$6.66for 425 minServes 4
Chicken thigh pieces grill on skewers with a sweet, spicy honey sauce made from mustard, soy sauce, garlic, and sriracha.

Photo: recipetineats.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Chicken thighs, 1.5 lb$2.29/lb typical | 1.5 lb | $3.44Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Total for the servings shown | $6.66 | ||
Swaps
- Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
Pantry staples you likely have
Honey or maple syrupMustard, mayo, ketchupSoy sauceDried spices (cumin, paprika, chili powder, oregano)Cooking spray, shortening, ghee, coconut and sesame oil
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanDairy-freeHigh-proteinBudgetFamilyDinnersGrillSummer grillingSummer
$1.66 per serving$6.66 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
Ingredients
- 1 1/2 lb / 750g lb / 750g chicken thigh fillets
- 1/3 cup honey
- 2 tbsp dijon mustard
- 4 tbsp soy sauce
- 2 cloves garlic
- 2 1/2 tbsp sriracha or any other hot sauce
- 1/4 tsp salt
- 1 1/2 tbsp oil
Steps
- Soak wooden skewers in water while you whisk the honey, mustard, soy sauce, garlic, sriracha, salt, and oil.
- Reserve half the sauce, cut the chicken into pieces, and coat the pieces with the remaining sauce.
- Thread the chicken onto the skewers and heat the grill to medium-high, about 400 F.
- Grill the skewers for 10 to 12 minutes, turning every 3 minutes and brushing with the reserved sauce.
- Check that the chicken reaches 165 F before removing the skewers from the grill.
Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.
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