Appetizer for 12
Japanese Oysters with Dressing
$18.33for 410 minServes 12
Fresh oysters are topped with a sweet, tangy Japanese dressing, sesame oil, ginger, chives, and optional salmon roe.

Photo: recipetineats.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Fresh ginger$0.40/oz typical | a little | $0.05Typical price | |
| Tuna steak, mahi, halibut, trout$11.99/lb typical | 4.5 lb | $53.95Typical price | |
| Salmon fillets$9.99/lb typical | a little | $0.22Typical price | |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.08Typical price | |
| Total for the servings shown | $54.98 | ||
Pantry staples you likely have
Sugar and brown sugarSoy sauceVinegarWine, beer and spiritsOlive and cooking oilAsian sauces and pastesSalt and pepper
Not included in the cost.
Swaps
- Swap Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices
- 10 minstart to table
- Easydifficulty
- 12servings as written
- $$$typical cost tier
JapaneseDairy-freeAppetizersSnacks
$4.58 per serving$18.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tsp white sugar
- 1 1/2 tsp japanese soy sauce
- 2 tbsp rice vinegar
- 2 tsp mirin
- 3 tbsp grapeseed or vegetable oil
- 2 tsp sesame oil
- 1 1/2 tsp grated ginger
- 12 oysters
- 20 g / 2/3 oz salmon roe (optional)
- 2 tsp chives
- rock salt (optional)
Steps
- Whisk the sugar, soy sauce, rice vinegar, mirin, grapeseed oil, sesame oil, and ginger in a small bowl.
- Shuck the 12 oysters and place them on rock salt or a serving plate.
- Spoon the dressing over the oysters.
- Top the oysters with chives and optional salmon roe, then serve within 10 minutes.
Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.
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