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Dinner for 4

Korean Beef Bulgogi Bowls

$10.55for 430 minServes 4

Cooked bulgogi fills rice bowls with crisp vegetables, herbs, and a creamy chili mayonnaise.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Beef chuck roast or stew beef$6.99/lb typical1 lb$6.99Typical price
Rice$0.08/oz typical6.5 oz$0.52Typical price
Cucumbers$0.89 each typical1$0.89Typical price
Carrots$1.09/lb typical0.15 lb$0.17Typical price
Radishes, turnips, rutabaga$1.99/lb typical0.25 lb$0.47Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical0.25$0.37Typical price
Green onions$1.19 each typical0.25$0.25Typical price
Nuts and seeds$0.70/oz typical0.5 oz$0.35Typical price
Total for the servings shown$10.55

Pantry staples you likely have

Mustard, mayo, ketchupAsian sauces and pastes

Not included in the cost.

Swaps

  • Swap Beef chuck roast or stew beef for Pork roast, shoulder or loinabout $4.50/lb less at typical prices
  • Swap Carrots for Sweet potatoesabout $0.20/lb more at typical prices
  • Swap Rice for Quinoa, couscous, barleyabout $0.12/oz more at typical prices
  • 30 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

KoreanDairy-freeBudgetFamilyDinners

Typical price

$2.64 per serving$10.55 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 recipe korean beef bulgogi
  • 1 cup cooked rice per serving
  • 1 cucumber
  • 1 carrot
  • 2 1/2 radishes
  • fresh mint or basil
  • 1 1/2 green onions
  • sesame seeds
  • 1/2 cup mayonnaise
  • 1 tsp chili garlic sauce (optional)

Steps

  1. Cook the rice in water according to its package timing, then keep it warm.
  2. Slice the cucumber, carrot, radishes, and green onions while the rice cooks.
  3. Cook the bulgogi in a large skillet until hot and the beef reaches 145 F for whole cuts or 160 F if ground.
  4. Stir the mayonnaise with the chili garlic sauce in a small bowl.
  5. Fill bowls with rice, bulgogi, vegetables, herbs, and chili mayonnaise, then sprinkle with sesame seeds.

Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.

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