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Dinner for 4

Leek Spinach Tofu Quiche

$15.82for 470 minServes 4

Puff pastry holds seasoned tofu, leek, spinach, and tomatoes for a firm, savory quiche baked until golden.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Leeks and shallots$3.49/lb typical0.3 lb$1.09Typical price
Onions$1.29/lb typical0.4 lb$0.52Typical price
Garlic$0.75 each typical0.25$0.22Typical price
Spinach$0.35/oz typical5 oz$1.75Typical price
Broth or stock$0.07/oz typical0.5 oz$0.04Typical price
Pie crust, puff pastry, wonton wrappers$3.49 each typical1.25$4.15Typical price
Bread crumbs$0.14/oz typical0.25 oz$0.04Typical price
Tofu$0.17/oz typical23 oz$3.90Typical price
Lemons and limes$0.60 each typical1.25$0.75Typical price
Cherry and grape tomatoes$0.30/oz typical5.25 oz$1.59Typical price
Total for the servings shown$15.82

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blendsSalt and pepperCornstarch, vanilla, yeast, cocoaMustard, mayo, ketchup

Not included in the cost.

Swaps

  • Swap Onions for Red onionsabout $0.20/lb more at typical prices
  • Swap Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices
  • 70 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$$typical cost tier

FrenchVegetarianVeganDairy-freeFamilyBreakfastsDinners

Typical price

$3.95 per serving$15.82 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 leek
  • 1 tbsp vegetable oil
  • 1 onion
  • 3 clove garlic
  • 1/2 tsp salt
  • 5 cup spinach
  • 1/2 vegetable bouillon cube
  • 1 tsp dried thyme
  • 1 tsp dried parsley
  • 1/2 tsp ground black pepper
  • 9 1/2 oz vegan puff pastry dough
  • 1 tbsp bread crumbs
  • 22 7/8 oz firm tofu
  • 1 1/4 lemon
  • 1/4 cup nutritional yeast flakes
  • 1 tbsp cornstarch
  • 1 tsp dijon mustard
  • 1 tsp ground turmeric
  • 1/2 tsp kala namak
  • 1 cup cherry tomatoes

Steps

  1. Heat the oven to 375 F and press the puff pastry into a 9-inch pie pan.
  2. Heat oil in a large skillet, cook the onion, leeks, and garlic for 7 minutes, then add spinach and cook for 3 minutes.
  3. Stir in the bouillon, thyme, parsley, salt, and pepper, then spread the vegetables over the pastry.
  4. Mash tofu with lemon juice, nutritional yeast, cornstarch, mustard, turmeric, and kala namak, then spread it over the vegetables.
  5. Sprinkle the bread crumbs over the filling and arrange the cherry tomatoes on top.
  6. Bake the quiche for 40 minutes, until the crust is golden and the tofu filling is firm, then rest it for 5 minutes.

Main ingredient on sale this week? See what to make with tofu on sale.

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