Side dishe for 8
Maple Orange Cranberry Sauce
Cranberries simmer with maple syrup, orange juice, and zest until they split and form a thick sauce.
Typical price
$4.02for 4 servings
$1.00 per serving$4.02 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: foodfaithfitness.com
- 35 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianDairy-freeGluten-freeBudgetSide dishesThanksgiving on a budgetFallSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Juice, soda and mixers$0.04/oz typical | 8.25 oz | $0.33Typical price |
| Cranberry sauce$0.12/oz typical | 36 oz | $4.32Typical price |
| Oranges$1.49/lb typical | a little | $0.01Typical price |
| Total for the servings shown | $8.04 | |
Pantry staples you likely have
Honey or maple syrup
Not included in the cost.
Ingredients
- 1 cup water
- 1 cup orange juice
- 10 tbsp pure maple syrup
- 4 cups fresh cranberries
- 1 tsp mandarin orange zest packed
Steps
- Combine the water, orange juice, maple syrup, and orange zest in a medium saucepan.
- Bring the mixture to a boil over medium-high heat.
- Stir in the cranberries and return the mixture to a boil.
- Reduce the heat and simmer for 15 minutes, until the berries burst and the sauce thickens.
- Cool the sauce for 10 minutes before serving.
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