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Side dishe for 10

Maple Peach Bread

$2.42for 465 minServes 10

Ripe peaches, almond flour, and maple syrup bake into a moist, lightly spiced quick bread.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Peaches, 1.15 lb$2.49/lb typical1.15 lb$2.80Typical price
Shredded coconut, 0.75 oz$0.30/oz typical0.75 oz$0.22Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Canned fruit, 2.25 oz$0.12/oz typical2.25 oz$0.28Typical price
Total for the servings shown$6.05

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)Honey or maple syrupCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 65 minstart to table
  • Mediumdifficulty
  • 10servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeBudgetSide dishesFallSummer

Typical price

$0.60 per serving$2.42 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 ripe peaches
  • 1 tbsp maple sugar (optional)
  • 1 1/2 tsp vanilla extract
  • 1 1/4 cup almond flour
  • 1/4 cup coconut flour
  • 3/4 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 2 eggs
  • 1/3 cup unsweetened applesauce
  • 1/4 cup pure maple syrup
  • 3 tbsp melted coconut oil

Steps

  1. Heat the oven to 350 F and line a 9-by-5-inch loaf pan.
  2. Chop two peaches and slice the remaining peach for the top.
  3. Whisk the eggs, applesauce, maple syrup, vanilla, and melted coconut oil in a bowl.
  4. Stir in the almond flour, coconut flour, baking soda, cinnamon, and salt.
  5. Fold in the chopped peaches, spread the batter in the pan, and top with peach slices.
  6. Sprinkle with maple sugar if using, then bake for 45 to 50 minutes, until firm in the center.

Main ingredient on sale this week? See what to make with eggs on sale.

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