Side dishe for 4

Mini Bell Pepper Salad

Name: Mini Bell Pepper Salad
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb sweet multi-colored mini bell pepper; 1/2 a medium sweet onion or purple onion; 2 tbsp fresh dill; 2 1/2 tbsp white vinegar or fresh lemon juice; 3 tbsp extra virgin olive oil; 1/2 tsp garlic salt (optional); 1 pinch black pepper

Crisp mini peppers and sweet onion are tossed with dill, vinegar, and olive oil for a bright no-cook salad.

Typical price

$3.28for 4 servings

$0.82 per serving$3.28 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: natashaskitchen.com

15 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Gluten-free Budget Side dishes Lunches No-cook Summer

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Bell peppers$2.49/lb typical	1 lb	$2.49Typical price
Onions$1.29/lb typical	0.2 lb	$0.26Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.09Typical price
Juice, soda and mixers$0.04/oz typical	1.25 oz	$0.05Typical price
Garlic$0.75 each typical	a little	$0.01Typical price
Total for the servings shown		$3.28

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper

Not included in the cost.

Ingredients

1 lb sweet multi-colored mini bell pepper
1/2 a medium sweet onion or purple onion
2 tbsp fresh dill
2 1/2 tbsp white vinegar or fresh lemon juice
3 tbsp extra virgin olive oil
1/2 tsp garlic salt (optional)
1 pinch black pepper

Steps

Rinse and thinly slice the mini peppers and onion.
Chop the fresh dill.
Whisk the vinegar, olive oil, garlic salt, and black pepper in a large bowl.
Toss the peppers, onion, and dill with the dressing, then rest for 10 minutes before serving.