Dessert for 8
Napoleon Cake
$7.33for 490 minServes 8
Layers of crisp puff pastry and brown sugar custard are finished with butter and walnuts for a rich, chilled dessert.

Photo: natashaskitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Pie crust, puff pastry, wonton wrappers$3.49 each typical | 2 | $6.98Typical price | |
| Eggs$0.30 each typical | 2 | $0.60Typical price | |
| Milk$0.04/oz typical | 4.25 oz | $0.17Typical price | |
| Butter$0.40/oz typical | 8 oz | $3.20Typical price | |
| Nuts and seeds$0.70/oz typical | 2.25 oz | $1.57Typical price | |
| Total for the servings shown | $14.67 | ||
Pantry staples you likely have
Syrups, molasses, powdered sugarFlourCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Swaps
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 90 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
Eastern EuropeanVegetarianBudgetDesserts
$1.83 per serving$7.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb package of puff pastry
- 2 eggs
- 1 cup light brown sugar
- 1/2 cup milk
- 2 tbsp flour
- 1/2 lb unsalted butter
- 1/2 tsp vanilla powder (optional)
- 1/2 cup chopped walnuts
Steps
- Heat the oven to 400 F and line a baking sheet with the puff pastry.
- Prick the pastry with a fork and bake for 15 to 18 minutes, until puffed and golden.
- Whisk the eggs, brown sugar, milk, and flour in a saucepan over medium heat until thick and bubbling.
- Remove the custard from the heat, stir in the butter and vanilla powder, and cool it for 15 minutes.
- Break the cooled pastry into layers, spread custard between them, and sprinkle the top with walnuts.
- Chill the assembled cake for at least 20 minutes before slicing.
Main ingredient on sale this week? See what to make with eggs on sale.
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Collections with this recipe
Vegetarian Eastern European desserts 57Eastern European desserts 59





