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Dessert for 5

Orange Rice Pudding

Rice simmers gently in milk with raisins, dates, honey, and orange juice until thick, creamy, and warmly citrus flavored.

Typical price

$3.39for 4 servings

$0.85 per serving$3.39 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

British and IrishVegetarianGluten-freeBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Dried fruit and raisins$0.45/oz typical6 oz$2.70Typical price
Milk$0.04/oz typical17 oz$0.68Typical price
Rice$0.08/oz typical2.25 oz$0.17Typical price
Oranges$1.49/lb typicala little$0.01Typical price
Juice, soda and mixers$0.04/oz typical4.25 oz$0.17Typical price
Total for the servings shown$4.24

Pantry staples you likely have

Honey or maple syrupCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 1/2 cup raisins
  • 2 cups whole milk or 2 cups skim milk
  • 1/3 cup medium grain rice
  • 1 1/2 tbsp honey
  • 1/4 tsp vanilla
  • 1 tsp orange rind (optional)
  • 7 pitted dates (optional)
  • 1/2 cup fresh orange juice

Steps

  1. Combine the milk and rice in a 3-quart saucepan over medium heat.
  2. Bring the mixture to a gentle simmer, stirring often for 8 minutes.
  3. Lower the heat, cover the saucepan, and simmer for 45 minutes until the rice is tender.
  4. Stir in the raisins, chopped dates if using, honey, vanilla, and orange rind if using.
  5. Stir in the orange juice and cook uncovered for 5 minutes until thickened.
  6. Remove the pudding from the heat and let it stand for 15 minutes before serving.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Rice for Quinoa, couscous, barleyabout $0.12/oz more at typical prices

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