Breakfast for 3
Parmesan Baked Eggs
Eggs bake over rosemary and thyme shallots with cream and Parmesan until the whites and yolks are firm.
$4.07for 4 servings
$1.02 per serving$4.07 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: pinchofyum.com
- 25 minstart to table
- Easydifficulty
- 3servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbBudgetBreakfasts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 0.25 oz | $0.10Typical price |
| Leeks and shallots$3.49/lb typical | 0.15 lb | $0.54Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.19Typical price |
| Eggs$0.30 each typical | 6 | $1.80Typical price |
| Heavy cream$0.22/oz typical | 0.5 oz | $0.11Typical price |
| Parmesan$0.55/oz typical | 0.5 oz | $0.28Typical price |
| Total for the servings shown | $3.05 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
Ingredients
- 1/2 tbsp butter
- 1/2 tsp oil
- 1 shallot
- 1 tbsp fresh rosemary
- 1/2 tbsp fresh thyme
- 1/2 tsp sea salt
- 6 eggs
- 1 tbsp heavy cream
- freshly grated parmesan cheese
Steps
- Heat the oven to 375 F.
- Melt the butter with the oil in a 10-inch ovenproof skillet over medium heat.
- Cook the shallot, rosemary, thyme, and salt for 5 minutes.
- Crack the eggs into the skillet and pour the cream around them.
- Sprinkle the Parmesan over the eggs.
- Bake for 10 to 12 minutes, until the eggs are firm.
Swaps
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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Vegetarian American 30-minute breakfasts 428Gluten-free American 30-minute breakfasts 88Low-carb American 30-minute breakfasts 53American 30-minute breakfasts 515