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Dessert for 12

Peach Cake Roll

A light vanilla cake rolls around sweet peaches and whipped cream, then gets finished with powdered sugar.

Typical price

$4.15for 4 servings

$1.04 per serving$4.15 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanVegetarianBudgetDessertsSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Eggs$0.30 each typical6$1.80Typical price
Butter$0.40/oz typical2 oz$0.80Typical price
Peaches, pears, plums$2.49/lb typical1.45 lb$3.66Typical price
Heavy cream$0.22/oz typical21 oz$4.57Typical price
Total for the servings shown$12.46

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaSyrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 3/4 cups sugar for the batter and 1/2 cup for the topping
  • 6 eggs
  • 2 tsp vanilla
  • 1/2 cup flour
  • 3 tsp baking powder
  • 1/2 stick butter
  • 1 jar (23 1/2 oz) doleĀ® peaches
  • 2 1/2 cups heavy cream
  • 1/2 cup confectioners sugar

Steps

  1. Heat the oven to 375 F and line a 10-by-15-inch pan with baking paper.
  2. Beat eggs, three-fourths cup sugar, vanilla, and melted butter, then fold in flour and baking powder.
  3. Spread the batter in the pan and bake for 12 minutes, until the cake is firm.
  4. Cool the cake for 5 minutes while whipping cream with confectioners sugar and chopping the drained peaches.
  5. Spread the cream and peaches over the cake, roll it tightly, and sprinkle it with the remaining sugar.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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Vegetarian Mexican desserts 94Mexican desserts 100