Breakfast for 1
Peanut Butter Banana Oats with eggs
$3.50for 410 minServes 1
Rolled oats simmer with banana, egg white, flaxmeal, brown sugar, cinnamon, and peanut butter for a warm breakfast.
Photo: pinchofyum.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Oats$0.10/oz typical | 1 oz | $0.10Typical price |
 | Eggs$0.30 each typical | 1 | $0.30Typical price |
 | Bananas$0.62/lb typical | 0.3 lb | $0.17Typical price |
| Nuts and seeds$0.70/oz typical | 0.25 oz | $0.20Typical price |
 | Peanut butter$0.14/oz typical | 0.25 oz | $0.04Typical price |
| Total for the servings shown | $0.87 | ||
Pantry staples you likely have
Syrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 1servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfasts
$0.87 per serving$3.50 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/3 cup rolled oats
- 3/4 cup water
- 1 pinch salt
- 1 egg white
- 1 banana
- 1 tbsp flaxmeal
- 1 tsp packed brown sugar
- 1 pinch cinnamon
- 1/2 tbsp peanut butter
Steps
- Combine oats, water, and salt in a small saucepan.
- Simmer over medium heat for 5 minutes, stirring often.
- Stir in the egg white and cook for 2 minutes until firm.
- Top with sliced banana, flaxmeal, brown sugar, cinnamon, and peanut butter.
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Collections with this recipe
Vegetarian American 30-minute breakfasts 428Kid-friendly American 30-minute breakfasts 283Dairy-free American 30-minute breakfasts 154Kid-friendly American breakfasts 543