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Dinner for 4

Pork and cabbage stir-fry rice bowls

$8.02for 425 minServes 4

Ground-style crumbled pork sausage with cabbage.

Pork and cabbage stir-fry rice bowls with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Italian, 1 lb$4.49/lb typical1 lb$4.49Typical price
Cabbage, 1 lb$0.79/lb typical1 lb$0.79Typical price
Carrots, 0.4 lb$1.09/lb typical0.4 lb$0.44Typical price
Rice, 10 oz$0.08/oz typical10 oz$0.80Typical price
Garlic, 0.5$0.75 each typical0.5$0.30Typical price
Fresh ginger, 0.5 oz$0.40/oz typical0.5 oz$0.16Typical price
Green onions, 0.5$1.19 each typical0.5$0.59Typical price
Total for the servings shown$8.02

Swaps

  • Swap italian for chickenabout $1.50/lb more at typical prices
  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap rice for quinoaabout $0.12/oz more at typical prices

Pantry staples you likely have

Soy sauce

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

ChineseFamilyDairy-freeBudgetDinnersSpring

Typical price

$2.01 per serving$8.02 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb Italian or breakfast sausage (breakfast sausage)
  • 1 lb Cabbage
  • 0.5 lb Carrots
  • 10 oz Rice
  • 1 Garlic
  • 1 oz Fresh ginger
  • 1 Green onions

Steps

  1. Cook the rice.
  2. Brown the sausage in a wide skillet, breaking it up, 7 minutes.
  3. Add shredded cabbage, carrots, garlic and ginger and cook 6 minutes.
  4. Stir in the soy sauce, serve over rice and top with green onion.

Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.

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