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Side dishe for 5

Pumpkin Mole

Pumpkin and toasted chiles blend with tomato, almonds, spices, and broth into a smooth savory sauce.

Typical price

$3.19for 4 servings

$0.80 per serving$3.19 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

MexicanVegetarianVeganDairy-freeLow-carbBudgetSide dishesFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Winter squash (butternut, spaghetti)$1.29/lb typical0.5 lb$0.65Typical price
Poblano and other fresh chiles$0.60 each typical2$1.20Typical price
Nuts and seeds$0.70/oz typical0.5 oz$0.39Typical price
Onions$1.29/lb typical0.2 lb$0.26Typical price
Garlic$0.75 each typical0.25$0.22Typical price
Fresh tomatoes$1.99/lb typical0.3 lb$0.62Typical price
Broth or stock$0.07/oz typical8.25 oz$0.58Typical price
Total for the servings shown$3.99

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 1/4 pie pumpkin
  • 2 dry ancho chilies
  • 2 tbsp almonds
  • 1 1/2 tsp canola oil
  • 1/2 white onion
  • 3 cloves garlic
  • 1 tomato
  • 1/2 tsp salt
  • 1/4 tsp cinnamon
  • 1 cup vegetable broth

Steps

  1. Heat the oven to 400 F.
  2. Cut the pumpkin into chunks and roast it on a baking sheet for 35 minutes.
  3. Toast the ancho chiles and almonds in a dry skillet over medium heat for 3 minutes.
  4. Cook the onion, garlic, and tomato in the oil over medium heat for 8 minutes.
  5. Blend the roasted pumpkin, toasted chiles, almonds, onion mixture, salt, cinnamon, and broth until smooth.
  6. Simmer the sauce in a medium saucepan over low heat for 15 minutes.

Swaps

  • Onions for Red onionsabout $0.20/lb more at typical prices

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Vegetarian Mexican side dishes 130Dairy-free Mexican side dishes 96Vegan Mexican side dishes 60Low-carb Mexican side dishes 37