Side dishe for 8

Ranch-Style Pinto Beans

Name: Ranch-Style Pinto Beans
Total time: 135 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb dried pinto beans; 1 tbsp olive oil; 1 onion; 3/4 tsp brown sugar; 1 tbsp tomato paste; 3 cloves garlic; 2 tsp chili powder; 1 tsp ground cumin; 3/4 tsp dried oregano; 1/2 tsp smoked paprika; 6 cups vegetable broth; 1 can (14 oz) crushed tomatoes; kosher salt (optional); fresh cilantro (optional)

Pinto beans simmer with tomatoes, onion, garlic, spices, and broth until tender and richly seasoned.

Typical price

$3.78for 4 servings

$0.95 per serving$3.78 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: foodfaithfitness.com

135 minstart to table
Involveddifficulty
8servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Budget Side dishes

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Canned beans$0.09/oz typical	16 oz	$1.44Typical price
Onions$1.29/lb typical	0.4 lb	$0.52Typical price
Canned tomatoes$0.08/oz typical	15 oz	$1.16Typical price
Garlic$0.75 each typical	0.25	$0.22Typical price
Broth or stock$0.07/oz typical	50 oz	$3.49Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.19Typical price
Total for the servings shown		$7.56

Pantry staples you likely have

Olive and cooking oilSyrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

1 lb dried pinto beans
1 tbsp olive oil
1 onion
3/4 tsp brown sugar
1 tbsp tomato paste
3 cloves garlic
2 tsp chili powder
1 tsp ground cumin
3/4 tsp dried oregano
1/2 tsp smoked paprika
6 cups vegetable broth
1 can (14 oz) crushed tomatoes
kosher salt (optional)
fresh cilantro (optional)

Steps

Heat the olive oil in a large pot over medium heat, then cook the chopped onion for 6 minutes.
Add the garlic, tomato paste, brown sugar, chili powder, cumin, oregano, and smoked paprika, and cook for 1 minute.
Stir in the dried beans, vegetable broth, and crushed tomatoes.
Bring the mixture to a boil, then cover and simmer for 115 minutes until the beans are tender.
Season with salt and simmer uncovered for 10 minutes to thicken the beans.

Swaps

Onions for Red onionsabout $0.20/lb more at typical prices
Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices

Main ingredient on sale this week? See what to make with canned beans on sale.