Dessert for 7

Ratatouille Puff Pastry Tart

Name: Ratatouille Puff Pastry Tart
Total time: 130 min
Yield: 7 servings
Cuisine: French
Ingredients: 2 tbsp olive oil; 2 vidalia onions; 2 tsp kosher salt; 2 cloves garlic; 10 roma tomatoes; 1/2 cup molasses; 1/2 cup light brown sugar; 1/2 cup cider vinegar; 1/2 tsp allspice; 1/2 tsp ground cinnamon; 1/2 tsp dried chipotle powder; 1 sheet frozen puff pastry; flour (optional); 5/8 cup caramelized onion-tomato jam; 3 roma tomatoes; 1 japanese eggplant; 1 yellow squash; 1 zucchini; 1 1/2 roasted red pepper; 2 1/2 tbsp olive oil; kosher salt and freshly cracked black pepper; 3 tsp chopped fresh oregano; 1/2 cup crumbled goat cheese

$12.61for 4130 minServes 7

Puff pastry holds onion-tomato jam, sliced vegetables, herbs, and goat cheese for a colorful baked French-style tart.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Onions, 0.8 lb$1.29/lb typical	0.8 lb	$1.03Typical price
	Garlic, 0.25$0.75 each typical	0.25	$0.15Typical price
	Fresh tomatoes, 4.05 lb$1.99/lb typical	4.05 lb	$8.08Typical price
	Pie crust, 1$3.49 each typical	1	$3.49Typical price
	Marshmallows and candy, 1.25 oz$0.25/oz typical	1.25 oz	$0.28Typical price
	Eggplant, 1 lb$1.99/lb typical	1 lb	$1.99Typical price
	Zucchini and summer squash, 1 lb$1.79/lb typical	1 lb	$1.79Typical price
	Artichoke hearts, 1.5 oz$0.18/oz typical	1.5 oz	$0.27Typical price
	Mint, a little$1.99 each typical	a little	$0.12Typical price
	Feta, 2.5 oz$0.70/oz typical	2.5 oz	$1.75Typical price
Total for the servings shown		$22.06

Swaps

Swap zucchini and summer squash for bell peppersabout $0.70/lb more at typical prices
Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Olive and cooking oilSalt and pepperSyrups, molasses, powdered sugarVinegarDried herbs, spices and seasoning blendsFlour

Not included in the cost.

130 minstart to table
Involveddifficulty
7servings as written
$$typical cost tier

French Vegetarian Budget Desserts

Typical price

$3.15 per serving$12.61 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 tbsp olive oil
2 vidalia onions
2 tsp kosher salt
2 cloves garlic
10 roma tomatoes
1/2 cup molasses
1/2 cup light brown sugar
1/2 cup cider vinegar
1/2 tsp allspice
1/2 tsp ground cinnamon
1/2 tsp dried chipotle powder
1 sheet frozen puff pastry
flour (optional)
5/8 cup caramelized onion-tomato jam
3 roma tomatoes
1 japanese eggplant
1 yellow squash
1 zucchini
1 1/2 roasted red pepper
2 1/2 tbsp olive oil
kosher salt and freshly cracked black pepper
3 tsp chopped fresh oregano
1/2 cup crumbled goat cheese

Steps

Heat 2 tablespoons olive oil in a large skillet over medium heat, add the onions and salt, and cook for 15 minutes.
Add 2 chopped garlic cloves and 10 chopped tomatoes, then cook for 10 minutes.
Stir in the molasses, brown sugar, vinegar, allspice, cinnamon, and chipotle powder, then simmer for 35 minutes until thick.
Heat the oven to 400 F and place the puff pastry on a parchment-lined baking sheet, trimming it to fit if needed.
Spread the onion-tomato jam over the pastry, then arrange the sliced tomatoes, eggplant, yellow squash, zucchini, and roasted pepper on top.
Brush the vegetables with the remaining olive oil, season with salt and pepper, and sprinkle with oregano and goat cheese.
Bake for 30 minutes until the pastry is puffed and golden and the vegetables are tender.