Side dishe for 16
Sally Lunn Batter Bread
This tender yeast bread uses a rich milk batter, rises briefly, bakes in one pan, and comes with honey butter.
Typical price
$1.11for 4 servings
$0.28 per serving$1.11 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 40 minstart to table
- Mediumdifficulty
- 16servings as written
- $typical cost tier
AmericanVegetarianBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Milk$0.04/oz typical | 8.5 oz | $0.34Typical price |
| Butter$0.40/oz typical | 8 oz | $3.20Typical price |
| Eggs$0.30 each typical | 3 | $0.90Typical price |
| Total for the servings shown | $4.44 | |
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSugar and brown sugarFlourHoney or maple syrup
Not included in the cost.
Ingredients
- 1 package (1/4 oz) active dry yeast
- 1/2 cup warm water
- 1 cup warm 2% milk
- 1/2 cup butter
- 1/4 cup sugar
- 2 tsp salt
- 3 large eggs
- 2 3/4 to 6 cups all-purpose flour
- 1/2 cup butter
- 1/2 cup honey
Steps
- Stir the yeast into the warm water and let it stand for 5 minutes.
- Heat the milk, 1/2 cup butter, sugar, and salt until the butter melts, then cool the mixture until warm.
- Beat in the eggs and yeast mixture, then add enough flour to make a thick batter.
- Spread the batter in a greased 9-by-13-inch pan and let it rise in a warm place for 10 minutes.
- Heat the oven to 375 F and bake the bread for 22 to 25 minutes, until golden and cooked through.
- Beat the remaining butter with the honey and spread it over the warm bread.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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