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Dinner for 4

Seasoned Fried Chicken

$7.72for 435 minServes 4

Chicken pieces receive a seasoned flour coating, then fry in hot oil until crisp outside and fully cooked inside.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, boneless$3.49/lb typical2 lb$6.98Typical price
Total for the servings shown$7.72

Pantry staples you likely have

FlourSalt and pepperDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsOlive and cooking oil

Not included in the cost.

Swaps

  • Swap Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • 35 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

SouthernDairy-freeHigh-proteinBudgetFamilyDinners

Typical price

$1.93 per serving$7.72 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup all-purpose flour
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried thyme
  • 1 tsp dried oregano
  • 2 lb chicken pieces
  • vegetable oil (optional)

Steps

  1. Mix the flour, salt, pepper, paprika, garlic powder, onion powder, thyme, and oregano in a shallow dish.
  2. Coat the chicken pieces evenly with the seasoned flour.
  3. Heat 1 inch of oil in a large skillet over medium heat.
  4. Fry the chicken in batches for 8 to 10 minutes per side, turning as needed.
  5. Cook until the thickest pieces reach 165 F, then drain briefly before serving.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.

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