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Dinner for 4

Shrimp Tacos

Season shrimp with smoky spices, cook them in oil, and tuck them into warm flour tortillas.

Typical price

$10.99for 4 servings

$2.75 per serving$10.99 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanKid-friendlyBudgetFamilyLunchesDinnersBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Shrimp$7.99/lb typical1 lb$7.99Typical price
Tortillas$0.30 each typical9$2.70Typical price
Total for the servings shown$10.99

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

  • 1 lb medium shrimp
  • 1 tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp smoked paprika
  • 1/4 tsp ground cumin
  • 1/4 tsp chili powder
  • salt and black pepper (optional)
  • 9 flour tortillas

Steps

  1. Pat the shrimp dry and toss them with olive oil, garlic powder, onion powder, smoked paprika, cumin, chili powder, salt, and pepper.
  2. Heat a large skillet over medium-high heat.
  3. Cook the shrimp for 4 to 5 minutes, turning once, until they reach 145 F and are opaque.
  4. Warm the tortillas in a dry skillet for 30 seconds per side.
  5. Fill the tortillas with the cooked shrimp.

Swaps

  • Shrimp for White fish (tilapia, cod, haddock)about $1.00/lb less at typical prices
  • Tortillas for Pita or naanabout $0.25/each more at typical prices

Main ingredient on sale this week? See what to make with shrimp on sale.

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