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Dinner for 4

Slow Cooker Teriyaki Chicken

$10.11for 4370 minServes 4

Chicken breasts cook slowly in a sweet soy, garlic, ginger, and vinegar sauce that thickens before serving.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, boneless$3.49/lb typical2 lb$6.98Typical price
Garlic$0.75 each typicala little$0.05Typical price
Fresh ginger$0.40/oz typicala little$0.07Typical price
Total for the servings shown$10.11

Pantry staples you likely have

Honey or maple syrupSyrups, molasses, powdered sugarSoy sauceVinegarAsian sauces and pastesCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Swaps

  • Swap Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • 370 minstart to table
  • Involveddifficulty
  • 4servings (the source says 6, which counts pieces)
  • $$typical cost tier

AmericanDairy-freeHigh-proteinBudgetFamilyDinnersSlow cooker

Typical price

$2.53 per serving$10.11 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 lb boneless skinless chicken breasts
  • 2 tsp garlic
  • 2 tsp fresh ginger
  • 1/4 cup honey
  • 1/4 cup brown sugar
  • 1/2 cup low-sodium soy sauce
  • 2 tbsp rice vinegar
  • 1 tbsp sesame oil
  • 1/4 cup cold water
  • 2 tbsp cornstarch
  • optional sesame seeds and green onions to garnish

Steps

  1. Place the chicken breasts in a 6-quart slow cooker.
  2. Stir the garlic, ginger, honey, brown sugar, soy sauce, rice vinegar, and sesame oil together, then pour over the chicken.
  3. Cover and cook on low for 6 hours, until the chicken reaches 165 F.
  4. Stir the cold water and cornstarch together, then mix the slurry into the slow cooker.
  5. Cover and cook on high for 10 minutes, until the sauce thickens.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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