Dinner for 3

Smoky Tofu Tacos

Name: Smoky Tofu Tacos
Total time: 30 min
Yield: 3 servings
Cuisine: Mexican
Ingredients: 2 tsp oil; 7 oz firm or extra firm tofu; 3/4 cup thinly sliced onion; 1/2 a red bell pepper thinly sliced; 1/2 a green bell pepper thinly sliced; 1 green chili thinly sliced; 1/2 tsp salt; 1 tsp ground cumin; 3/4 tsp freshly ground black pepper; 1/2 tsp cayenne or use less for less heat; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1 tsp dried fenugreek leaves or use 1/4 teaspoon fenugreek powder or ground mustard; water as needed (optional); 15 oz can of black beans drained or use 1 1/4 cup of cooked black beans; 1/4 tsp salt or depending if black beans are salted or not; 1 tsp garlic powder; 2 tsp chili powder blend of choice; 1 1/2 tbsp ketchup; 2 tbsp water; small tortillas as needed (optional); chopped lettuce (optional); jalapeno slices or picked jalapeño slices as needed (optional)

$7.56for 430 minServes 3

Seasoned tofu, peppers, onions, and saucy black beans cook in a skillet before filling warm tortillas.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Tofu, 7 oz$0.17/oz typical	7 oz	$1.19Typical price
	Onions, 0.25 lb$1.29/lb typical	0.25 lb	$0.30Typical price
	Bell peppers, 0.4 lb$2.49/lb typical	0.4 lb	$0.93Typical price
	Canned chiles and chipotles in adobo, 1 oz$0.35/oz typical	1 oz	$0.35Typical price
	Canned beans, 15 oz$0.09/oz typical	15 oz	$1.35Typical price
	Romaine and salad greens, 0.25$2.49 each typical	0.25	$0.62Typical price
	Poblano and other fresh chiles, 0.25$0.60 each typical	0.25	$0.15Typical price
Total for the servings shown		$5.67

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices
Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsSalt and pepperDried spices (cumin, paprika, chili powder, oregano)Mustard, mayo, ketchup

Not included in the cost.

30 minstart to table
Easydifficulty
3servings as written
$typical cost tier

Mexican Vegetarian Vegan Dairy-free Budget Dinners

Typical price

$1.89 per serving$7.56 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 tsp oil
7 oz firm or extra firm tofu
3/4 cup thinly sliced onion
1/2 a red bell pepper thinly sliced
1/2 a green bell pepper thinly sliced
1 green chili thinly sliced
1/2 tsp salt
1 tsp ground cumin
3/4 tsp freshly ground black pepper
1/2 tsp cayenne or use less for less heat
1/2 tsp garlic powder
1/2 tsp onion powder
1 tsp dried fenugreek leaves or use 1/4 teaspoon fenugreek powder or ground mustard
water as needed (optional)
15 oz can of black beans drained or use 1 1/4 cup of cooked black beans
1/4 tsp salt or depending if black beans are salted or not
1 tsp garlic powder
2 tsp chili powder blend of choice
1 1/2 tbsp ketchup
2 tbsp water
small tortillas as needed (optional)
chopped lettuce (optional)
jalapeno slices or picked jalapeño slices as needed (optional)

Steps

Combine the cumin, black pepper, cayenne, garlic powder, onion powder, fenugreek, and salt in a small bowl.
Heat the oil in a large skillet over medium heat, then cook the tofu, onion, bell peppers, and chili for 8 minutes.
Sprinkle the seasoning mixture over the skillet and cook for 2 minutes, adding a splash of water if needed.
Stir the black beans, salt, garlic powder, chili powder, ketchup, and water in a small saucepan over medium heat for 6 minutes.
Warm the tortillas in a dry skillet for 30 seconds per side.
Fill the tortillas with the tofu mixture, beans, lettuce, and jalapeño slices.

Main ingredient on sale this week? See what to make with tofu on sale.