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Dinner for 4

Spaghetti with Crispy Zucchini

Spaghetti and tomato sauce pair with breaded zucchini slices baked until crisp and topped with melted cheese.

Typical price

$5.72for 4 servings

$1.43 per serving$5.72 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

ItalianVegetarianKid-friendlyBudgetFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pasta$0.10/oz typical8 oz$0.80Typical price
Pasta sauce$0.10/oz typical24 oz$2.40Typical price
Zucchini and summer squash$1.79/lb typical0.5 lb$0.90Typical price
Eggs$0.30 each typical1$0.30Typical price
Bread crumbs$0.14/oz typical4 oz$0.56Typical price
Parmesan$0.55/oz typical1 oz$0.48Typical price
Lemons and limes$0.60 each typicala little$0.05Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.09Typical price
Total for the servings shown$5.72

Pantry staples you likely have

Salt and pepperDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 1/2 lb uncooked spaghetti
  • 1 jars (24 oz) your favorite store-bought spaghetti sauce
  • 1 zucchini
  • 1 egg
  • 1 cup panko breadcrumbs
  • 1/2 cup grated parmesan cheese (optional)
  • 1 tbsp lemon zest (optional)
  • 1 tsp salt and pepper to taste (optional)
  • 1 tsp italian seasoning
  • 1/2 tsp garlic powder
  • 1/4 cup fresh basil leaves for topping (optional)

Steps

  1. Heat the oven to 425 F and line a baking sheet with oil.
  2. Slice the zucchini into rounds, dip them in beaten egg, and coat them with panko, parmesan, Italian seasoning, and garlic powder.
  3. Bake the zucchini on the sheet for 20 minutes, turning once halfway through.
  4. Boil the spaghetti in salted water until tender, then drain it.
  5. Simmer the spaghetti sauce in a 2-quart saucepan for 10 minutes.
  6. Toss the spaghetti with the sauce, top it with zucchini and mozzarella, and broil for 2 minutes until the cheese melts.

Swaps

  • Zucchini and summer squash for Bell peppersabout $0.70/lb more at typical prices
  • Pasta for Egg noodlesabout $0.04/oz more at typical prices
  • Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices

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