Appetizer for 24
Spanakopita Wonton Cups
$1.79for 414 minServes 24
Wonton wrappers hold a creamy spinach, ricotta, and feta filling that bakes into crisp, golden appetizer cups.
Photo: peasandcrayons.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Tortillas$0.30 each typical | 24 | $7.20Typical price |
 | Frozen vegetables$0.10/oz typical | 9 oz | $0.90Typical price |
 | Cottage cheese or ricotta$0.17/oz typical | 6 oz | $1.02Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 4 oz | $1.60Typical price |
| Total for the servings shown | $10.74 | ||
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
Swaps
- Swap Tortillas for Pita or naanabout $0.25/each more at typical prices
- 14 minstart to table
- Easydifficulty
- 24servings as written
- $typical cost tier
MediterraneanVegetarianBudgetAppetizersSnacks
$0.45 per serving$1.79 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 24 won-ton wrappers
- 9 oz frozen spinach
- 3/4 cup ricotta cheese
- 1 cup crumbled feta cheese
- 1/4 tsp garlic powder (optional)
- 1/4 tsp salt
- 1/8 tsp black pepper
Steps
- Heat the oven to 375 F and coat a 24-cup muffin pan with cooking oil.
- Thaw the spinach, squeeze it dry, and stir it with ricotta, feta, garlic powder, salt, and pepper.
- Press one wonton wrapper into each muffin cup and fill each with the spinach mixture.
- Bake the cups for 12 minutes, until the edges are golden and the filling is hot.
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Collections with this recipe
Vegetarian 30-minute appetizers 475Vegetarian Mediterranean appetizers 41Mediterranean 30-minute appetizers 31Mediterranean appetizers 50