Side dishe for 10

Sweet Potato Casserole (10 servings)

Name: Sweet Potato Casserole (10 servings)
Total time: 70 min
Yield: 10 servings
Cuisine: American
Ingredients: 4 lb sweet potatoes; 1 cup 2% milk; 1/2 cup packed brown sugar; 6 tbsp butter; 1 large egg; 3/4 tsp ground cinnamon; 3/4 tsp vanilla extract; 3/4 tsp ground allspice; 1/2 tsp salt; 1/4 tsp ground nutmeg; 18 large marshmallows

$5.55for 470 minServes 10

Mashed sweet potatoes bake with milk, butter, warm spices, egg, sugar, and marshmallows in a casserole.

Photo: tasteofhome.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Sweet potatoes, 4 lb$1.29/lb typical	4 lb	$5.16Typical price
	Milk, 8.5 oz$0.04/oz typical	8.5 oz	$0.34Typical price
	Butter, 3 oz$0.40/oz typical	3 oz	$1.20Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Marshmallows and candy, 23 oz$0.25/oz typical	23 oz	$5.63Typical price
Total for the servings shown		$13.87

Swaps

Swap milk for almondabout $0.01/oz more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Syrups, molasses, powdered sugarDried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoa

Not included in the cost.

70 minstart to table
Mediumdifficulty
10servings as written
$typical cost tier

American Vegetarian Gluten-free Kid-friendly Budget Side dishes Thanksgiving on a budget Cold-weather comfort Fall Winter

Typical price

$1.39 per serving$5.55 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 lb sweet potatoes
1 cup 2% milk
1/2 cup packed brown sugar
6 tbsp butter
1 large egg
3/4 tsp ground cinnamon
3/4 tsp vanilla extract
3/4 tsp ground allspice
1/2 tsp salt
1/4 tsp ground nutmeg
18 large marshmallows

Steps

Heat the oven to 375 F.
Peel and cube the sweet potatoes, then boil them in a large pot of water for 25 minutes until tender.
Drain and mash the sweet potatoes with milk, butter, brown sugar, egg, cinnamon, vanilla, allspice, salt, and nutmeg.
Spread the mixture in a greased 9-by-13-inch baking dish and cover it with marshmallows.
Bake the casserole for 25 minutes, until the center is firm and the marshmallows are golden.