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Side dishe for 4

Sweet Spicy Broccoli Rabe

$2.43for 420 minServes 4

Broccoli rabe cooks with garlic, red pepper, dried fruit, and pine nuts for a tender side with sweet and spicy flavors.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Broccoli, 0.5 lb$1.99/lb typical0.5 lb$0.99Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Dried fruit and raisins, 1.25 oz$0.45/oz typical1.25 oz$0.56Typical price
Nuts and seeds, 0.5 oz$0.70/oz typical0.5 oz$0.39Typical price
Total for the servings shown$2.43

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

ItalianVegetarianVeganDairy-freeGluten-freeBudgetSide dishes

Typical price

$0.61 per serving$2.43 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 head broccoli rabe
  • 2 tbsp extra virgin olive oil
  • 2 cloves garlic
  • 1/2 tsp red pepper flakes
  • 2 tbsp raisins
  • 2 tbsp dried cherries
  • 2 tbsp toasted pine nuts
  • salt and pepper to taste (optional)

Steps

  1. Trim the broccoli rabe and cut it into large pieces.
  2. Heat the oil in a large skillet over medium heat.
  3. Cook the garlic and red pepper flakes for 1 minute.
  4. Add the broccoli rabe and 1/4 cup water, cover, and cook for 7 minutes.
  5. Stir in the raisins and dried cherries, then cook uncovered for 3 minutes.
  6. Add the pine nuts, season with salt and pepper, and cook for 1 minute.

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