Dinner for 4
Taco Stuffed Zucchini Boats
$7.40for 475 minServes 4
Seasoned turkey cooks with tomato sauce, salsa, onion, and peppers before baking under melted Mexican cheese.
Photo: skinnytaste.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Salsa$0.14/oz typical | 4.25 oz | $0.60Typical price |
 | Ground turkey$4.99/lb typical | 1 lb | $4.99Typical price |
 | Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.02Typical price |
| Onions$1.29/lb typical | 0.15 lb | $0.19Typical price |
| Bell peppers$2.49/lb typical | a little | $0.10Typical price |
 | Tomato paste and sauce$0.10/oz typical | 4 oz | $0.40Typical price |
 | Cheddar and shredded cheese$0.30/oz typical | 2 oz | $0.60Typical price |
| Green onions$1.19 each typical | a little | $0.15Typical price |
| Total for the servings shown | $7.40 | ||
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
Swaps
- Swap Ground turkey for Ground beefabout $0.50/lb more at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- Swap Cheddar and shredded cheese for Mozzarellaabout the same price
- 75 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanLow-carbKid-friendlyBudgetFamilyDinners
$1.85 per serving$7.40 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 cup mild salsa
- 1 lb 93% lean ground turkey
- 1 tsp garlic powder
- 1 tsp cumin
- 1 tsp kosher salt (optional)
- 1 tsp chili powder
- 1 tsp paprika
- 1/2 tsp oregano
- 1/2 small onion
- 2 tbsp bell pepper
- 4 oz can tomato sauce
- 1/4 cup water
- 1/2 cup reduced fat mexican blend shredded cheese
- 1/4 cup chopped scallions or cilantro (optional)
Steps
- Heat the oven to 375 F and arrange four prepared zucchini boats in a 9-by-13-inch baking dish.
- Cook the turkey, onion, and bell pepper in a large skillet over medium heat for 8 minutes, breaking up the meat.
- Stir in the garlic powder, cumin, chili powder, paprika, oregano, salt, tomato sauce, and water, then simmer for 10 minutes.
- Spoon the turkey mixture into the zucchini boats and bake for 25 minutes.
- Top with salsa and shredded cheese, then bake for 5 more minutes until melted and the turkey reaches 165 F.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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