Dinner for 2

Teriyaki Sesame Salmon

Name: Teriyaki Sesame Salmon
Total time: 50 min
Yield: 2 servings
Cuisine: Japanese
Ingredients: 1 lb salmon; 1 tbsp olive oil; 2 tbsp soy sauce; 2 tbsp sake; 4 tbsp sesame seed

$22.68for 450 minServes 2

Salmon marinates with soy sauce and sake, then bakes under a sesame coating until tender and fully cooked.

Photo: TheMealDB

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Salmon fillets, 1 lb$9.99/lb typical	1 lb	$9.99Typical price
	Nuts and seeds, 1.25 oz$0.70/oz typical	1.25 oz	$0.79Typical price
Total for the servings shown		$11.34

Swaps

Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices

Pantry staples you likely have

Olive and cooking oilSoy sauceWine, beer and spirits

Not included in the cost.

50 minstart to table
Mediumdifficulty
2servings (the source says 4, which counts pieces)
$$$typical cost tier

Japanese Dairy-free Low-carb Budget Family Dinners

Typical price

$5.67 per serving$22.68 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 lb salmon
1 tbsp olive oil
2 tbsp soy sauce
2 tbsp sake
4 tbsp sesame seed

Steps

Place the salmon in a shallow dish and coat it with soy sauce, sake, and olive oil.
Cover and marinate the salmon for 30 minutes.
Heat the oven to 400 F and place the salmon in a small baking dish.
Sprinkle the sesame seeds over the salmon and bake for 10 to 12 minutes, until it reaches 145 F and flakes easily.
Rest the salmon for 2 minutes before serving.

Main ingredient on sale this week? See what to make with salmon fillets on sale.