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Dinner for 4

Air Fryer Stuffed Peppers

$10.84for 440 minServes 4

Bell peppers hold seasoned beef, rice, and sauce before air frying until tender and topped with melted mozzarella.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bell peppers, 0.95 lb$2.49/lb typical0.95 lb$2.34Typical price
Ground beef, 1 lb$5.49/lb typical1 lb$5.49Typical price
Onions, 0.2 lb$1.29/lb typical0.2 lb$0.26Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Rice, 3.25 oz$0.08/oz typical3.25 oz$0.26Typical price
Pasta sauce, 17 oz$0.10/oz typical17 oz$1.70Typical price
Mozzarella, 2 oz$0.30/oz typical2 oz$0.60Typical price
Total for the servings shown$10.84

Swaps

  • Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap mozzarella for cheddar and shredded cheeseabout the same price
  • Swap rice for quinoaabout $0.12/oz more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

  • 40 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

AmericanBudgetFamilyDinnersAir fryer

Typical price

$2.71 per serving$10.84 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 large bell peppers
  • 1 lb lean ground beef
  • 1/2 onion
  • 2 cloves garlic
  • 1/2 cup instant rice
  • 1/2 tsp italian seasoning
  • 1/2 cup water
  • 2 cups pasta sauce
  • 1/2 cup shredded mozzarella cheese

Steps

  1. Halve the bell peppers lengthwise and remove the seeds.
  2. Cook the beef, chopped onion, and garlic in a skillet over medium heat for 8 minutes, until the beef reaches 160 F.
  3. Stir in the rice, water, Italian seasoning, and 1 cup pasta sauce, then simmer for 5 minutes.
  4. Fill the pepper halves with the beef mixture and place them in the air-fryer basket.
  5. Air-fry at 370 F for 15 minutes, then top with the remaining sauce and mozzarella.
  6. Air-fry for 2 more minutes, until the cheese melts and the peppers are tender.

Main ingredient on sale this week? See what to make with ground beef on sale.

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