Side dishe for 4
Baked Brie Pastry
Brie wrapped in puff pastry bakes until golden outside and soft inside for a warm, shareable appetizer.
Typical price
$4.29for 4 servings
$1.07 per serving$4.29 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 50 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
FrenchVegetarianBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Swiss, provolone, gouda$0.40/oz typical | 1 oz | $0.40Typical price |
| Pie crust, puff pastry, wonton wrappers$3.49 each typical | 1 | $3.49Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Total for the servings shown | $4.29 | |
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1 block brie cheese
- 1 sheet puff pastry
- 1 egg
- 1 tsp salt
- 1 tsp freshly-ground black pepper
Steps
- Heat the oven to 400 F and line a baking sheet with parchment.
- Place the brie in the center of the puff pastry and season with salt and pepper.
- Fold the pastry around the brie and seal the edges firmly.
- Beat the egg and brush it over the pastry.
- Bake for 25 to 30 minutes, until golden brown and puffed.
- Rest the wrapped brie for 10 minutes before cutting.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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