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Dinner for 4

Baked Fish Sticks

Cod strips get coated in seasoned panko and baked until crisp, then served with a cool yogurt-caper dipping sauce.

Typical price

$10.04for 4 servings

$2.51 per serving$10.04 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanHigh-proteinBudgetFamilyAppetizersLunchesDinnersSnacksBack to school

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sour cream or plain yogurt$0.14/oz typical2.25 oz$0.30Typical price
Capers, kimchi, sauerkraut, pickled things$0.45/oz typical0.25 oz$0.14Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typicala little$0.12Typical price
Juice, soda and mixers$0.04/oz typicala little$0.01Typical price
White fish (tilapia, cod, haddock)$6.99/lb typical1 lb$6.99Typical price
Eggs$0.30 each typical3$0.90Typical price
Lemons and limes$0.60 each typical0.5$0.30Typical price
Bread crumbs$0.14/oz typical4 oz$0.56Typical price
Total for the servings shown$10.04

Pantry staples you likely have

Mustard, mayo, ketchupSalt and pepperOlive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 1/4 cup fat free plain greek yogurt
  • 3 tbsp light mayonnaise
  • 1 tbsp drained capers
  • 1 tbsp fresh minced chives
  • 1 tsp fresh lemon juice
  • 1/4 tsp kosher salt
  • 1/8 tsp black pepper
  • olive oil spray
  • 1 lb alaskan skinless cod fillet
  • 3 large egg whites
  • 1 tbsp dijon mustard
  • 1/2 lemon
  • 1/8 tsp paprika
  • 1/4 tsp kosher salt
  • 1/8 tsp black pepper
  • 1 cup plain or gluten-free panko crumbs
  • 1 1/2 tsp old bay seasoning
  • 2 tsp dried parsley flakes
  • 1/2 tsp paprika

Steps

  1. Heat the oven to 425 F and line a large baking sheet with oil spray.
  2. Whisk the yogurt, mayonnaise, capers, chives, lemon juice, salt, and pepper in a small bowl.
  3. Cut the cod into strips and pat them dry.
  4. Whisk the egg whites, mustard, lemon juice, paprika, salt, and pepper in a shallow bowl.
  5. Mix the panko, Old Bay, parsley, and paprika in another shallow bowl.
  6. Dip each cod strip in the egg mixture, coat it with panko, and place it on the baking sheet.
  7. Spray the strips with oil and bake for 12 to 15 minutes, until crisp and 145 F inside.

Swaps

  • White fish (tilapia, cod, haddock) for Salmon filletsabout $3.00/lb more at typical prices
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices

Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.

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