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Side dishe for 8

Brussels Sprouts Alfredo

$6.94for 430 minServes 8

Brussels sprouts and bacon simmer in a garlic cream sauce finished with lemon juice and Parmesan cheese.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bacon, 0.5$6.49 each typical0.5$3.25Typical price
Brussels sprouts, 2 lb$3.49/lb typical2 lb$6.98Typical price
Garlic, a little$0.75 each typicala little$0.08Typical price
Heavy cream, 12 oz$0.22/oz typical12 oz$2.74Typical price
Parmesan, 1.25 oz$0.55/oz typical1.25 oz$0.64Typical price
Lemons and limes, 0.25$0.60 each typical0.25$0.20Typical price
Total for the servings shown$13.89

Swaps

  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 8servings as written
  • $typical cost tier

AmericanGluten-freeBudgetSide dishes

Typical price

$1.74 per serving$6.94 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 6 oz bacon
  • 2 lb brussels sprouts
  • 1 clove garlic
  • 1 1/2 cups whipping cream
  • 1 tbsp lemon juice
  • 1/3 cup parmesan cheese
  • 3/4 tsp salt (optional)
  • 1/4 tsp black pepper

Steps

  1. Cook the bacon in a large skillet over medium heat for 6 minutes until crisp, then transfer it to a plate.
  2. Halve the Brussels sprouts and cook them in the bacon fat for 7 minutes, stirring often.
  3. Add the garlic and cook for 1 minute until fragrant.
  4. Pour in the cream, cover the skillet, and simmer for 8 minutes until the sprouts are tender.
  5. Stir in the lemon juice, Parmesan, salt, pepper, and crumbled bacon, then simmer uncovered for 3 minutes.

Main ingredient on sale this week? See what to make with bacon on sale.

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