Side dishe for 2
Burrata Tomato Avocado Salad
$13.79for 410 minServes 2
This no-cook salad combines juicy tomatoes, creamy avocado, and burrata with basil, oil, and tangy vinegar.

Photo: foodiecrush.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Fresh tomatoes, 1.9 lb$1.99/lb typical | 1.9 lb | $3.73Typical price | |
| Avocados, 0.5$1.29 each typical | 0.5 | $0.65Typical price | |
| Red onions, a little$1.49/lb typical | a little | $0.12Typical price | |
| Blue cheese, 2 oz$0.80/oz typical | 2 oz | $1.60Typical price | |
| Fresh herbs (cilantro, 0.25$1.49 each typical | 0.25 | $0.37Typical price | |
| Total for the servings shown | $6.89 | ||
Swaps
- Swap red onions for onionsabout $0.20/lb less at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilWine, beer and spiritsSalt and pepper
Not included in the cost.
- 10 minstart to table
- Easydifficulty
- 2servings as written
- $$typical cost tier
MediterraneanVegetarianSide dishesLunchesNo-cookSummer
$3.45 per serving$13.79 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 6 campari tomatoes
- 1/2 avocado
- 1/4 cup slivered red onion
- 2 balls burrata
- torn fresh basil leaves
- 2 tbsp fruity extra virgin olive oil
- 1 tbsp champagne vinegar
- kosher salt and freshly ground black pepper
Steps
- Slice the tomatoes and avocado, and thinly slice the red onion.
- Arrange the tomatoes, avocado, onion, and burrata on a serving platter.
- Whisk the olive oil and champagne vinegar in a small bowl for 1 minute.
- Drizzle the dressing over the salad, then add basil, salt, and pepper.
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