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Dessert for 24

Candy Cookies

Soft brown sugar cookies fold in colorful candy pieces and bake quickly until the centers are set.

Typical price

$1.20for 4 servings

$0.30 per serving$1.20 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical8 oz$3.20Typical price
Eggs$0.30 each typical2$0.60Typical price
Marshmallows and candy$0.25/oz typical1.75 oz$0.45Typical price
Total for the servings shown$7.17

Pantry staples you likely have

Syrups, molasses, powdered sugarSugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and soda

Not included in the cost.

Ingredients

  • 1 cup butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 cup m&ms

Steps

  1. Heat the oven to 375 F and grease baking sheets with cooking oil.
  2. Beat the butter, brown sugar, and granulated sugar until smooth, then mix in the eggs and vanilla.
  3. Stir in the flour, salt, and baking soda until a soft dough forms.
  4. Fold in the candy pieces and drop 24 spoonfuls of dough onto the baking sheets.
  5. Bake for 9 to 11 minutes, until the edges are set and the centers are firm.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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