Appetizer for 8
Cheesy French Bread
This baked bread layers buttery garlic seasoning with mozzarella, cheddar, and romano for a crisp crust and melted cheese topping.
Typical price
$4.25for 4 servings
$1.06 per serving$4.25 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: tasteofhome.com
- 40 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetAppetizersSnacks
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Bagels, English muffins, croissants$0.70 each typical | 3.75 | $2.57Typical price |
| Mozzarella$0.30/oz typical | 8 oz | $2.40Typical price |
| Cheddar and shredded cheese$0.30/oz typical | 8 oz | $2.40Typical price |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Parmesan$0.55/oz typical | 1 oz | $0.48Typical price |
| Total for the servings shown | $8.49 | |
Pantry staples you likely have
Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 1 tube refrigerated crusty french loaf
- 2 cups shredded part-skim mozzarella cheese
- 2 cups shredded cheddar cheese
- 2 tbsp butter
- 1/4 cup shredded romano cheese
- 2 tsp dried parsley flakes
- 1/2 tsp garlic powder
- optional: marinara sauce
Steps
- Heat the oven to 375 F and place the refrigerated loaf on a baking sheet.
- Melt the butter and stir in the parsley and garlic powder.
- Brush the butter mixture over the loaf and top it with mozzarella, cheddar, and romano cheese.
- Bake for 20 to 25 minutes, until the bread is browned and the cheese is fully melted and bubbling.
- Cool the bread for 5 minutes, then cut it into pieces.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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