What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Quinoa, couscous, barley$0.20/oz typical | 8 oz | $1.59Typical price |
 | Butter$0.40/oz typical | 1 oz | $0.35Typical price |
 | Poblano and other fresh chiles$0.60 each typical | 1 | $0.60Typical price |
| Garlic$0.75 each typical | a little | $0.08Typical price |
 | Chicken breast, boneless$3.49/lb typical | 0.9 lb | $3.08Typical price |
 | Pickles and olives$0.18/oz typical | 1 oz | $0.18Typical price |
| Onions$1.29/lb typical | 0.4 lb | $0.52Typical price |
| Feta or goat cheese$0.70/oz typical | 3.5 oz | $2.47Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | 0.25 | $0.50Typical price |
 | Lemons and limes$0.60 each typical | 0.5 | $0.30Typical price |
| Total for the servings shown | $9.85 | ||
Pantry staples you likely have
Olive and cooking oil
Not included in the cost.
Swaps
- Swap Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
- Swap Onions for Red onionsabout $0.20/lb more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 45 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
GreekBudgetFamilyDinnersLunchesSummer
Typical price
$2.46 per serving$9.85 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 225 g quinoa
- 25 g butter
- 1 chopped red chilli
- 1 clove finely chopped garlic
- 400 g chicken breast
- 2 tbsp olive oil
- 1 handful black olives
- 1 chopped red onions
- 100 g feta
- chopped mint
- juice of 1/2 lemon
Steps
- Rinse the quinoa, then simmer it with water in a covered saucepan for 15 minutes.
- Season the chicken with salt and pepper, then cook it in olive oil in a large skillet for 8 minutes per side.
- Cook the garlic and red chili in the skillet for 1 minute.
- Fluff the quinoa with a fork and stir in the butter.
- Chop the cooked chicken, then combine it with quinoa, olives, onion, feta, mint, and lemon juice.
- Check that the chicken reaches 165 F before serving.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
