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Dessert for 6

Chocolate Butterscotch Cookies

Soft cookies mix butter, sugars, vanilla, and chips before baking until their edges are set.

Typical price

$11.05for 4 servings

$2.76 per serving$11.05 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical16 oz$6.40Typical price
Eggs$0.30 each typical3$0.90Typical price
Marshmallows and candy$0.25/oz typical12 oz$3.00Typical price
Total for the servings shown$16.57

Pantry staples you likely have

Syrups, molasses, powdered sugarSugar and brown sugarCornstarch, vanilla, yeast, cocoaBaking powder and sodaFlour

Not included in the cost.

Ingredients

  • 1 lb unsalted butter
  • 2 cups brown sugar
  • 1 1/2 cups sugar
  • 2 tbsp vanilla
  • 3 eggs
  • 1 1/2 tsp salt
  • 1 1/2 tsp baking soda
  • 6 cups flour
  • 12 oz butterscotch chips

Steps

  1. Heat the oven to 350°F and grease two baking sheets with cooking oil.
  2. Beat the butter, brown sugar, and sugar until smooth, then beat in the vanilla and eggs.
  3. Whisk the salt, baking soda, and flour together, then stir them into the butter mixture.
  4. Fold in the chocolate chips and butterscotch chips until evenly mixed.
  5. Drop rounded spoonfuls onto the baking sheets, leaving space between them.
  6. Bake each sheet for 10 to 12 minutes until the edges are set, then cool the cookies for 5 minutes.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with eggs on sale.

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