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Dessert for 24

Christmas Coconut Balls

Coconut balls filled with colorful candies are chilled, dipped in semisweet chocolate, and finished with white chocolate.

Typical price

$1.25for 4 servings

$0.31 per serving$1.25 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeBudgetDessertsHolidayWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Shredded coconut$0.30/oz typical6 oz$1.80Typical price
Evaporated or condensed milk$0.14/oz typical4.5 oz$0.63Typical price
Marshmallows and candy$0.25/oz typical1 oz$0.23Typical price
Chocolate chips and baking chocolate$0.45/oz typical9 oz$4.05Typical price
Total for the servings shown$7.49

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilCornstarch, vanilla, yeast, cocoa

Not included in the cost.

Ingredients

  • 2 cups unsweetened coconut desiccated coconut
  • 1/2 cup sweetened condensed milk
  • 5 tbsp coconut oil
  • 1 tsp vanilla extract
  • 1/2 cup red and green m&ms
  • 1 cup semisweet chocolate chips
  • 1 tbsp coconut oil
  • 1/2 cup white chocolate chips

Steps

  1. Stir the coconut, condensed milk, 5 tablespoons coconut oil, and vanilla until combined.
  2. Fold in the red and green candies.
  3. Shape the mixture into 24 balls and chill them for 10 minutes.
  4. Melt the semisweet chocolate with 1 tablespoon coconut oil, then melt the white chocolate separately.
  5. Dip the chilled balls in semisweet chocolate and drizzle them with white chocolate.
  6. Chill the finished balls for 5 minutes until firm.

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